September 6! Pizza on the farm!
Cress Spring Pizzeria will be serving them up on Wednesday, August 30, from 4:30 pm until 8:30 pm.
Lost Highway Allstars |
Cress Spring Bakery
4035 Ryan Road
Blue Mounds, WI 53517
608 767-3875
4035 Ryan Road
Blue Mounds, WI 53517
608 767-3875
Menu for September 6
Appetizers
Appetizer basket: Salt & pepper crostini, and a selection of fresh veggies and seasonal fruit served with house-made baba ganoush, and sorrel aioli $8
Chips! Salsa!: In a basket with pickled red onions, queso, and roasted tomatillo salsa $6
Pickled veggies: Seasonal assortment of house-pickled veggies $3
Pizzas
All pizzas are available on Cress Spring sourdough crust or gluten-free crust (GF=same price, smaller pizza)
Three Little Pigs: Fire-roasted tomato sauce, Cress Spring cheese blend, Jordandal Italian sausage, Jordandal bacon, pepperoni, onions, red peppers $17.00
Real Fungi: House-made mushroom tapenade, caramelized onions, shitake mushrooms, roasted beets, fennel, toasted walnuts $15.00 (vegan)
Baker’s Favorite: Caramelized onions, Cress Spring cheese blend, Hook’s gorgonzola, toasted walnuts $15.00 Add Bacon $2.00
Figgy Pig: Fire-roasted tomato sauce, figs poached in red wine, Sartori Montamore cheese, Jordandal Italian sausage, red onions, $17.00
Prodigal Summer: Fire-roasted tomato sauce, Cress Spring cheese blend, marinated zucchini, peppers, red onions and mushrooms $15.00 *Excellent without cheese as a vegan option!* Excellent with soppressata as a meaty option!
Margherita: Olive oil-garlic base, fresh tomatoes, Farmer John’s fresh mozzarella, fresh basil $15.00
Aubergine: Garlic-marinated eggplant, fresh cherry tomatoes, Farmer John’s fresh mozzarella, fresh thyme and oregano $15.00
Afternoon Delight: Fire-roasted tomato sauce, Farmer John fresh mozzarella, sun-dried tomatoes, scallions, arugula, Underground soppressata and prosciutto $17.00
Greek: Basil Pesto, Cress Spring cheese blend, Capri feta, Kalamata olives, artichoke hearts, roasted red peppers, broccolini, red onion
Big Cheese: Fire-roasted tomato sauce, Cress Spring cheese blend $12.00
Spanish Inquisition: Fire roasted tomato sauce, Capri 3 year goat cheddar, garlic chives, smoked chilies, Jordandal chorizo, chimichurri
The Duchess: A delicious way to end your meal! House-made smoked raspberry jam, Hook’s gouda cheese, fresh honey-soaked peaches, toasted walnuts $15.00
Build Your Own: You are welcome to build your own pizza out of anything we have on hand each week. Prices are simple: $15.00 for a vegetable pizza, $17.00 for a meaty pizza
Desserts
Duchess Dessert Pizza: Smoked Raspberry Jam, Walnuts, Peaches, Gouda, Cinnamon-Honey $15.00
Cookies: Gingersnap, Trail Cookie $2.00; Chocolate Chip, Chocolate Sea Salt $2.25
House-made Ice Cream Vanilla with cherry and chocolate $4.00
Crème fraiche with fresh Door County cinderella plums $4.00
Ice Cream Sandwiches! Salted chocolate fudge cookie with vanillae ice cream $3.50
On Tap:
Ale Asylum Oktillion Oktoberfest $5.50
Madison, WI 5% ABV
Karben4 Fantasy Factory IPA $5.50
Madison, WI 6.3% ABV
Bottles
Starcut Ciders Octorock $4.00
Bellaire, MI 4.9% ABV
Pabst Blue Ribbon $3.00
Milwaukee, WI 4.7% ABV
Next Door Livacious Peach, Lavender, and White Tea Saison $4.00
Madison, WI 5% ABV
New Glarus Two Women Bavarian Lager $4.00
New Glarus, WI 5% ABV
Hinterland Brewing Packerland Pilsner $4.00
Green Bay, WI 4.5% ABV
Capital Brewery Autumnal Fire Dopplebock $5.50
Madison, WI 7.8% ABV
Karben4 Block Party Amber Ale $4.00
Madison, WI 5.6% ABV
Karben4 Lady Luck Irish Red Ale $4.00
Madison, WI 7.5% ABV
Lake Louis Warped Speed Scotch Ale $4.00
Arena, WI 7.2% ABV
New Glarus Moon Man No Coast Pale Ale $4.00
New Glarus, WI 5% ABV
Karben4 Fantasy Factory IPA $4.00
Madison, WI 6.3% ABV
Furthermore Black Cloud Belgian Strong Dark Ale $4.00
Black River Falls, WI %7 ABV
War Pigs (Mikkeller & Three Floyds Colab) Lazurite IPA $4.50
Munster, IN & Copenhagen, Denmark 6.8%
Ale Asylum Oktillion Oktoberfest $4.00
Madison, WI
New Holland Brewing The Poet Chocolate Stout $4.50
New Holland, MI 5.2% ABV
Central Waters Satin Solitude Imperial Stout $4.00
Amherst, WI 7.5% ABV
Wine
Prosecco, Tenuta Santome
Italy $6/$22
Pinot Gris, Chateau Ste. Michelle
Columbia Valley, WA $5/$20
2013 Ravenna Riesling
Columbia Valley, WA $6/$22
Poire Authentique Sparkling Pear Cider, Eric Bordelet
France $7/$25
Chateau d’Oupia Minervois Rose
France $6/$22
Tuscan Red, Montauto Maremma Toscana
Italy $5/$20
Gascòn Colosal Red Blend
Mendoza, Argentina $6/$22
Pinot Noir, Sean Minor
California $6/$22
Non-Alcoholic Beverages
Maine Root Beer $3.00
Maine Ginger Brew $3.00
Wiscopop Strawberry Soda $3.00
NessAlla Lemon Ginger Kombucha $3.50
Lemon Klarbrunn $1.00
Milk $1.00
Ela Orchards Apple Cider $2.00
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