July 19 ! Pizza! On the farm!
Cress Spring Pizzeria will be serving them up on Wednesday, July 19, from 4:30 pm until 8:30 pm.
We feature live music every Wednesday, and this week welcome the venerable Moldy Jam. Starting 30 years ago as the house band for the monthly Wild Hog in the Woods dances, Moldy Jam is Madison's longest running open jam. With members ranging in age from 16 to 60, they play a vast repertoire of old time and Irish tunes.
Moldy Jam |
We accept cash, checks, credit cards, and chickens as payment. Our menu for this week is below, and it's also posted on our facebook page. We hope to see you soon!
Cress Spring Bakery
4035 Ryan Road
Blue Mounds, WI 53517
608 767-3875
4035 Ryan Road
Blue Mounds, WI 53517
608 767-3875
Cress Spring Bakery & Pizzeria
Menu for July 19
Appetizers
Appetizer basket: Salt & pepper crostini, and a selection of fresh and pickled veggies, roasted new potatoes, and cherry tomatoes, served with house-made Sorrel Aioli and Tomato Jam $8
Pickled veggies: Seasonal assortment of house-pickled veggies $3
Garlic harvest |
Pizzas
All pizzas are available on Cress Spring sourdough crust or gluten-free crust (GF=same price, smaller pizza)
Three Little Pigs: Fire-roasted tomato sauce, Cress Spring cheese blend, Jordandal Italian sausage, Jordandal bacon, pepperoni, onions, red peppers $17.00
Real Fungi: House-made mushroom tapenade, caramelized onions, shitake mushrooms, spinach, scallions, toasted walnuts $15.00 (vegan)
Baker’s Favorite: Caramelized onions, Cress Spring cheese blend, Hook’s gorgonzola, toasted walnuts $15.00 Add Bacon $2.00
Figgy Pig: Fire-roasted tomato sauce, figs poached in red wine, Sartori Montamore cheese, Jordandal Italian sausage, red onions, $17.00
Prodigal Summer: Fire-roasted tomato sauce, Cress Spring cheese blend, marinated zucchini, peppers, red onions and mushrooms $15.00 *Excellent without cheese as a vegan option!*
Margherita: Olive oil-garlic base, fresh tomatoes, Farmer John’s fresh mozzarella, fresh basil $15.00
Afternoon Delight: Fire-roasted tomato sauce, Farmer John fresh mozzarella, sun-dried tomatoes, scallions, arugula, Underground soppressata and prosciutto $17.00
Greek: Basil Pesto, Cress Spring cheese blend, Capri feta, Kalamata olives, artichoke hearts, roasted red peppers, broccolini, red onion
Big Cheese: Fire-roasted tomato sauce, Cress Spring cheese blend $12.00
Spanish Inquisition: Fire roasted tomato sauce, Capri cheese 3 year aged goat cheddar, garlic scape, Jordandal chorizo, chimichurri
Build Your Own: You are welcome to build your own pizza out of anything we have on hand each week. Prices are simple: $15.00 for a vegetable pizza, $17.00 for a meaty pizza
Desserts
Cookies: Gingersnap, Trail Cookie $2.00; Chocolate Chip, Chocolate Sea Salt $2.25
House-made Ice Cream Raspberry-wild mint, Elderflower- honey, and Blueberry
Beer:
On Tap:
New Glarus Two Women Bavarian Lager $5.50
New Glarus, WI 5% ABV
Karben4 Fantasy Factory IPA $5.50
Madison, WI 6.3% ABV
Special!
Untitled Art & Mikerphone Brewing Creamsicle IPA $6.50
Waunakee, WI & Elk Grove, IL
Bottles
Brix Craft Cider $5.00
Ridgeway, WI
Pabst Blue Ribbon $3.00
Milwaukee, WI 4.7%
Next Door Livacious Peach, Lavender, and White Tea Saision $4.00
Madison, WI 5% ABV
New Glarus Two Women Bavarian Lager $4.00
New Glarus, WI 5% ABV
Lakefront Brewery El Wisco Mexican Lager $4.00
Milwaukee, WI 4.1% ABV
Karben4 Block Party Amber Ale $4.00
Madison, WI 5.6% ABV
Karben4 Lady Luck Irish Red Ale $4.00
Madison, WI 7.5% ABV
Lake Louis Warped Speed Scotch Ale $4.00
Arena, WI 7.2% ABV
New Glarus Moon Man No Coast Pale Ale $4.00
New Glarus, WI 5% ABV
Karben4 Fantasy Factory IPA $4.00
Madison, WI 6.3% ABV
Ale Asylum Bedlam! Belgian IPA $4.50
Madison, WI 7.4%ABV
MBC Citrus Happy Blood Orange & Hibiscus IPA $4.00
Milwaukee, WI 6.0% ABV
Central Waters Satin Solitude Imperial Stout $4.00
Amherst, WI 7.5% ABV
Untited Art Coffee Stout $4.50
Waunakee, WI 8% ABV
Wine
Prosecco, Tenuta Santome, Italy $6/$22
Festive, complex, & mellow, pear, honeysuckle, honeydew
Pinot Grigio, Montefresco, Italy $5/$20
Light, crisp, flavors of pear and citrus
Mülheimer Sonnenlay Riesling, Max Ferd, Germany $6/$22
Well-balanced and cleansing, passion fruit, lime, grapefruit
Morisfarms Mandriolo Maremma Toscana Rosato, Italy $6/$22
Tuscan Red, Montauto Maremma Toscana, Italy $5/$20
Dry, fresh and balanced, herbaceous, cherry, violet
Malbec, Allemand, Argentina $6/$22
Light, acidic, clean
Pinot Noir, Sean Minor, California $6/$22
Light, fruity, dry, flavors of cherry and plum
Non-Alcoholic Beverages
Maine Root Beer $3.00
Maine Ginger Brew $3.00
Wiscopop Strawberry Soda $3.00
NessAlla Lemon Ginger Kombucha $3.50
Lemon Klarbrunn $1.00
Milk $1.00
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