August 10!  Pizza!  On the farm!

Cress Spring Pizzeria will be serving them up on Wednesday, August 10, from 4:30 pm until 8:30 pm. 

The High Noon

We have two bands splitting the bill for our live music this week. Blue Stone will kick it off with melodic rock original songs and covers, followed by Clear Rocky Bottom, covering a little bit of country, a little bit of rock, a little bit of Dead, and a little bit of Dylan, harmonizing until the fireflies come out.

We welcome the Spicy Zebra back to the menu this week. This pizza combines fresh green zebra tomatoes from our own garden with Jordandal bacon and a jalapeno kick. 

Here’s how it works. Every Wednesday evening from May until October, we'll be selling flaming hot pizzas and delicious desserts, beer and wine, here at Cress Spring Farm. Picnic on our lawn or take your pizza to enjoy at home. Outdoor seating only - you are welcome to bring blankets, lawn chairs, and warm friends to snuggle with. You should also bring whatever plates, cutlery, etc. that you might need for your picnic. Pizza will be served in boxes, beer and soda in bottles and wine by the bottle or glass. You may supplement your picnic with any salads or other food you wish to bring, but we ask that you not bring your own alcohol. We accept cash, checks, credit cards, and chickens as payment.

Our menu for this week is below, and it's also posted on our Facebook page. 

We hope to see you soon!

Cress Spring Bakery

4035 Ryan Road

Blue Mounds, WI 53517

608 767-3875

The Aubergine

Cress Spring Bakery & Pizzeria

Menu for August 10

Appetizers

   

Appetizer basket:  Salt & pepper crostini, and a selection of fresh, seasonal veggies served with tomato almond pesto, baba ghanoush, and kimchi  $8

Pickled veggies: Assorted house made pickles  $3

Pizzas

All pizzas are available on Cress Spring sourdough crust or gluten-free crust (GF=same price, smaller pizza)

Three Little Pigs: Fire-roasted tomato sauce, Cress Spring cheese blend, Jordandal Italian sausage, Jordandal bacon, pepperoni, onions, red peppers    $17.00

High Noon: Fire-roasted tomato sauce, Cress Spring cheese blend, Goodman Farm ground beef, black beans, corn, onions, red peppers, jalapenos, cilantro sour cream sauce   $17.00

Prodigal Summer: Fire-roasted tomato sauce, Cress Spring cheese blend, marinated zucchini, peppers, red onions and mushrooms  $15.00

Excellent without cheese as a vegan option!

Spicy Zebra:  Fire-roasted tomato sauce, Cress Spring cheese blend, green zebra tomatoes, jalapeño pepper, bacon  $17.00

Greek: Pesto, Capri Cheese feta, Cress Spring cheese blend, artichoke hearts, roasted red peppers, olives, red onions, broccolini    $15.00

Aubergine:   Garlic-marinated eggplant, fresh cherry tomatoes, Farmer John’s fresh mozzarella, fresh thyme and oregano  $15.00

Margherita:  Olive oil-garlic base, fresh tomatoes, Farmer John’s fresh mozzarella, fresh basil  $15.00

Real Fungi: House-made mushroom tapenade, caramelized onions, shitake mushrooms, beets, fennel, toasted walnuts    $15.00 (vegan)

Baker’s Favorite: Caramelized onions, Cress Spring cheese blend, Hook’s gorgonzola, toasted walnuts   $15.00

Afternoon Delight: Fire-roasted tomato sauce, Farmer John fresh mozzarella, sun-dried tomatoes, scallions, arugula, Underground soppressata and culatello    $17.00

Big Cheese: Fire-roasted tomato sauce, Cress Spring cheese blend   $12.00

Cherry Pie: A delicious way to end your meal! Almond pastry cream, mascarpone-ricotta blend, tart cherries, almond streusel topping    $15.00

Build Your Own:  You are welcome to build your own pizza out of anything we have on hand each week. Prices are simple:   $15.00 for a vegetable pizza,  $17.00 for a meaty pizza

Desserts

   

Cookies:  Gingersnap, Trail Cookie $1.75; Chocolate Chip, Chocolate Sea Salt  $2.00

Honeyed Crème Fraiche with frozen blueberries    $3.00

Ice Cream Sandwiches: Gingersnap or Chocolate Chip Cookie with Sassy Cow vanilla ice cream  $4.00

Drinks

Beer:

On Tap:

Karben4 Fantasy Factory IPA $5.50

Madison, WI 6.3% ABV

Karben4 Block Party Amber Ale $5.50

Madison, WI 5.6% ABV

Bottles:

Octorock Starcut Cider  $4.00

Bellaire, MI  6.3% ABV

Potosi Brewery Czech Pilsner  $4.00

Potosi, WI 5.5% ABV

New Glarus Two Women Bavarian Lager  $4.00

New Glarus, WI 5% ABV

Lake Louie Arena Premium Pale Ale  $4.00

Arena, WI 5.6% ABV

Lake Louie Warped Speed Scotch Ale  $4.00

Arena, WI 6.9% ABV

Lake Louie Kiss the Lips IPA  $4.00

Arena, WI 6% ABV

Tyranena Chief Blackhawk Porter  $4.00

Lake Mills, WI 5.7% ABV

Karben4 Fantasy Factory IPA $4.00

Madison, WI 6.3% ABV

Karben4 Lady Luck Irish Red Ale $4.00

Madison, WI 7.5% ABV

Ale Asylum Bedlam IPA $4.50

Madison, WI 7.4% ABV

Lakefront Brewery Growing Power Organic Farmhouse Ale  $4.00

Milwaukee, WI 6.7% ABV

Lakefront Brewery Riverwest Stein  $4.00

Milwaukee, WI 5.6% ABV

MBC Booyah Apricot Saison  $4.00

Milwaukee, WI 6.5% ABV

O’so Brewing Infectious Groove  Sour Blond Ale $4.00

Plover, WI 4.8% ABV

Miller Lite  $3.00

Chippewa Falls, WI 4.2% ABV

White Wines:

Pinot Grigio, Montefresco, Italy  $5/$20

Light, crisp, flavors of pear and citrus

Sauvignon Blanc, Husch Winery, California $7/$25

Sustainably farmed, medium bodied, rich, flavors of mongo, citrus and melon

Rosé, Chateau d’Oupia, France   $6/$22

Notes of strawberry and raspberry, light and crisp

Poire Authentique Sparkling Pear Cider, Eric Bordelet, France   $7/$25

Light, lively and elegant 

Red Wines:

Malbec, Allemand, Argentina $6/$22

Light, acidic, clean

Pinot Noir, Sean Minor, California   $6/$22

Light, fruity, dry, flavors of cherry and plum

Tuscan Red, Fanti Rosso, Italy   $7/$25

Full, fruity, moderately dry, ripe strawberries and blueberries

Non-Alcoholic Beverages:

Maine Root Beer $3.00

Maine Ginger Brew  $3.00

Izze Sparkling Clementine Juice  $2.50

NessAlla Lemon Ginger Kombucha  $3.50

Milk   $1.50