July 20!  Pizza!  On the farm!

Cress Spring Pizzeria will be serving them up on Wednesday, July 20, from 4:30 pm until 9:00 pm.

We feature live music every Wednesday, and this week we’re excited to welcome Gin, Chocolate, and Bottle Rockets. Three veteran Madison performers combine forces in a pop-rock trio featuring honest & gritty songwriting and tight three-part harmonies. A little sass, a little sweet and a whole lot of fire.

Whiskey Farm

We’ll have a new pizza on the menu this week. The High Noon is loaded with spicy ground beef, black beans, corn, and jalapenos, drizzled with a cilantro sour cream sauce.  

We’re hoping to debut a new outdoor beverage station this week. If all goes as planned, you’ll be able to get a fresh tap beer on your way to the pizza ordering window. We’re hoping that this will help speed things up at the windows and reduce waiting times.  

Here’s how it works. Every Wednesday evening from May until October, we'll be selling flaming hot pizzas and delicious desserts, beer and wine, here at Cress Spring Farm. Picnic on our lawn or take your pizza to enjoy at home. Outdoor seating only - you are welcome to bring blankets, lawn chairs, and warm friends to snuggle with. You should also bring whatever plates, cutlery, etc. that you might need for your picnic. Pizza will be served in boxes, beer and soda in bottles and wine by the bottle or glass. You may supplement your picnic with any salads or other food you wish to bring, but we ask that you not bring your own alcohol. We accept cash, checks, credit cards, and chickens as payment.

Our menu for this week is below, and it's also posted on our Facebook page. 

We hope to see you soon!

Cress Spring Bakery

4035 Ryan Road

Blue Mounds, WI 53517

608 767-3875

Cress Spring Bakery & Pizzeria

Menu for July 20

Appetizers

   

Appetizer basket:  Salt & pepper crostini, and a selection of fresh, seasonal veggies served with arugula pesto, black bean dip, and bok choy kimchi  $8

Pickled veggies: Assorted house made pickles  $3

Pizzas

All pizzas are available on Cress Spring sourdough crust or gluten-free crust (GF=same price, smaller pizza)

Three Little Pigs: Fire-roasted tomato sauce, Cress Spring cheese blend, Jordandal Italian sausage, Jordandal bacon, pepperoni, onions, red peppers    $17.00

High Noon: Fire-roasted tomato sauce, Cress Spring cheese blend, Goodman Farm ground beef, black beans, corn, onions, red peppers, jalapenos, cilantro sour cream sauce   $17.00

Prodigal Summer: Fire-roasted tomato sauce, Cress Spring cheese blend, marinated zucchini, peppers, red onions and mushrooms  $15.00

Excellent without cheese as a vegan option!

Greek: Pesto, Capri Cheese feta, Cress Spring cheese blend, artichoke hearts, roasted red peppers, olives, red onions, broccolini    $15.00

Margherita:  Olive oil-garlic base, fresh tomatoes, Farmer John’s fresh mozzarella, fresh basil  $15.00

Wisco: Fire-roasted tomato sauce, Pecatonica Valley beer brats, Bleu Mont Dairy cheese curds, fresh chives   $17.00   Add Bushel and Peck’s sauerkraut for an extra Wisco kick!

Real Fungi: House-made mushroom tapenade, caramelized onions, shitake mushrooms, beets, fennel, toasted walnuts    $15.00 (vegan)

Baker’s Favorite: Caramelized onions, Cress Spring cheese blend, Hook’s gorgonzola, toasted walnuts   $15.00

Afternoon Delight: Fire-roasted tomato sauce, Farmer John fresh mozzarella, sun-dried tomatoes, scallions, arugula, Underground soppressata and culatello    $17.00

Big Cheese: Fire-roasted tomato sauce, Cress Spring cheese blend   $12.00

Cherry Pie: A delicious way to end your meal! Almond pastry cream, mascarpone-ricotta blend, tart cherries, almond streusel topping    $15.00

Build Your Own:  You are welcome to build your own pizza out of anything we have on hand each week. Prices are simple:   $15.00 for a vegetable pizza,  $17.00 for a meaty pizza

Desserts

   

Cookies:  Gingersnap, Trail Cookie $1.75; Chocolate Chip, Chocolate Sea Salt  $2.00

Cherries and Honeyed Crème Fraiche    $3.00

Ice Cream Sandwiches: Gingersnap or Chocolate Chip Cookie with Sassy Cow vanilla ice cream  $4.00

Drinks

Beer:

On Tap:

Karben4 Fantasy Factory IPA $5.50

Madison, WI 6.3% ABV

Capital Amber $5.50

Middleton, WI 5.2% ABV

Bottles:

Octorock Starcut Cider  $4.00

Bellaire, MI  6.3% ABV

Potosi Brewery Czech Pilsner  $4.00

Potosi, WI 5.5% ABV

New Glarus Two Women Bavarian Lager  $4.00

New Glarus, WI 5% ABV

Lake Louie Arena Premium Pale Ale  $4.00

Arena, WI 5.6% ABV

Lake Louie Warped Speed Scotch Ale  $4.00

Arena, WI 6.9% ABV

Tyranena Chief Blackhawk Porter  $4.00

Lake Mills, WI 5.7% ABV

Karben4 Fantasy Factory IPA $4.00

Madison, WI 6.3% ABV

Karben4 Lady Luck Irish Red Ale $4.00

Madison, WI 7.5% ABV

Ale Asylum Bedlam IPA $4.50

Madison, WI 7.4% ABV

Ale Asylum Madtown Nutbrown Ale $4.00

Madison, WI 5.5% ABV

Lakefront Brewery Growing Power Organic Farmhouse Ale  $4.00

Milwaukee, WI 6.7% ABV

Lakefront Brewery Riverwest Stein  $4.00

Milwaukee, WI 5.6% ABV

MBC Citrus Happy  IPA  $4.00

Milwaukee, WI 5.0% ABV

O’so Brewing Infectious Groove  Sour Blond Ale $4.00

Plover, WI 4.8% ABV

Miller Lite  $3.00

Chippewa Falls, WI 4.2% ABV

White Wines:

Pinot Grigio, Montefresco, Italy  $5/$20

Light, crisp, flavors of pear and citrus

Sauvignon Blanc, Husch Winery, California $7/$25

Sustainably farmed, medium bodied, rich, flavors of mongo, citrus and melon

Rosé, Chateau d’Oupia, France   $6/$22

Notes of strawberry and raspberry, light and crisp

Poire Authentique Sparkling Pear Cider, Eric Bordelet, France   $7/$25

Light, lively and elegant 

Red Wines:

Malbec, Allemand, Argentina $6/$22

Light, acidic, clean

Pinot Noir, Sean Minor, California   $6/$22

Light, fruity, dry, flavors of cherry and plum

Tuscan Red, Fanti Rosso, Italy   $7/$25

Full, fruity, moderately dry, ripe strawberries and blueberries

Non-Alcoholic Beverages:

Maine Root Beer $3.00

Maine Ginger Brew  $3.00

Izze Sparkling Clementine Juice  $2.50

NessAlla Lemon Ginger Kombucha  $3.50

Milk   $1.50