Closed on July 4!    No pizza next week!

There will be no pizza next Wednesday, July 4! We will return on Wednesday, July 11.

We'll be slinging hot pizzas and cool desserts at the Celebrate the Driftless Rally at the Mainstay Hotel in Mt. Horeb this Saturday from 11-2. Come on out and help raise  awareness about ATC’s unnecessary transmission lines proposed to blanket Wisconsin’s Driftless region. Brix Cider will be there as well with their fantastic local cider, along with live music by Listening Party, and a big tent with shade to keep you cool! 

https://www.celebratedriftless.org

Good music ✅
Good cider ✅
Good cause ✅
Delicious pizza ✅
Beautiful weather ✅

June 27! Pizza on the farm!

Cress Spring Pizzeria will be serving them up on Wednesday, June 27, from 4:30 pm until 8:30 pm. 

WE WILL BE CLOSED ON JULY 4, NO PIZZA THAT WEEK!

Pizza orders may be called in ahead of time on Wednesdays after 7:30am, but on busy nights we stop accepting phone orders once we start serving, so please try to call before 4:30. The earlier in the day you call, the more likely you are to get your preferred time slot.

Our musical guest this week will be Cosmic Strings, a folk duo playing a variety of covers and original tunes. 

New for this year, we are no longer allowing dogs on pizza night. For the comfort and safety of all our customers, please leave your furry friends at home. 

Here’s how it works. Every Wednesday evening from May until October, we'll be selling flaming hot pizzas and delicious desserts, beer and wine, here at Cress Spring Farm. Picnic on our lawn or take your pizza to enjoy at home. Outdoor seating only - you are welcome to bring blankets, lawn chairs, and warm friends to snuggle with. You should also bring whatever plates, cutlery, etc. that you might need for your picnic. Pizza will be served in boxes, beer and soda in bottles and wine by the bottle or glass. We will have mason jars available for wine, but we encourage you to bring your own. You may supplement your picnic with any salads or other food you wish to bring, but we ask that you not bring your own alcohol. We accept cash, checks, credit cards, and chickens as payment. 

Our menu for this week is below, and it's also posted on our facebook page. We hope to see you soon!

Cress Spring Bakery
4035 Ryan Road
Blue Mounds, WI 53517
608 767-3875

Cress Spring Bakery & Pizzeria

Menu for June 27

Appetizers

   

Appetizer basket: Salt & pepper crostini, and a selection of fresh, seasonal veggies, served with house-made tzatziki, and sorrel aioli* $8

Pickled veggies: Seasonal assortment of house-pickled veggies $4

Pizzas

All pizzas are available on Cress Spring sourdough crust or gluten-free crust (GF=same price, smaller pizza)

Asparagus Alfredo: House béchamel sauce, Cress Spring cheese blend, Farmer John’s asiago cheese, garlic, roasted asparagus, balsamic reduction  $16.00  Add prosciutto $2.00

Figgy Pig: Fire-roasted tomato sauce, figs poached in apple cider, Sartori Montamore cheese, Cress Spring Italian sausage, red onions, $18.00

Barbecue Pork:  Fire-roasted tomato barbeque sauce, Cress Spring cheese blend, smoked pork, red onions, sweet corn, red peppers, $18.00

Three Little Pigs: Fire-roasted tomato sauce, Cress Spring cheese blend, Cress Spring Italian sausage, Cress Spring bacon, pepperoni, scallions, red peppers    $18.00

Spanish Castle Magic: Fire roasted tomato Sauce, Capri goat cheddar Blend, Cress Spring chorizo, green garlic, chimichurri $18.00

Real Fungi: House-made mushroom tapenade, caramelized onions, shitake mushrooms, spinach, scallions, toasted walnuts    $16.00 (vegan)

Baker’s Favorite: Caramelized onions, Cress Spring cheese blend, Hook’s gorgonzola, toasted walnuts $16.00   Add Bacon  $2.00

Afternoon Delight: Fire-roasted tomato sauce, Farmer John fresh mozzarella, sun-dried tomatoes, scallions, watercress, Underground soppressata and prosciutto    $18.00

Big Cheese: Fire-roasted tomato sauce, Cress Spring cheese blend   $13.00

Build Your Own:  You are welcome to build your own pizza out of anything we have on hand each week. Prices are simple:   $16.00 for a vegetable pizza,  $18.00 for a meaty pizza

Desserts

Ice Cream Sandwiches: Chocolate Sea Salt Cookie filled with either house-made vanilla ice cream or wild mint chip ice cream. $4.00

Spring Tartlets: Flaky tart shell, fresh lemon curd, fresh strawberries, whipped cream $4.00

Cookies:  Gingersnap, Trail Cookie $2.00; Chocolate Chip, Chocolate Sea Salt  $2.25

*Consuming raw or undercooked eggs may increase your risk of foodborne illness.

Beer & Cider

Brix Orchard Series Cider $6

Barneveld, WI 6% ABV

Capital Brewery Pilsner $4.5

Middleton, WI 4.7% ABV

New Glarus Moon Man No Coast Pale Ale $4.5

New Glarus, WI 5% ABV

New Glarus Two Women Bavarian Lager  $4.5

New Glarus, WI 5% ABV

Ale Asylum Ünshadowed Hefeweizen $5 

Madison, WI 6%

Karben4 Block Party Amber Ale $4.5

Madison, WI 5.6% ABV

Karben4 Lady Luck Irish Red Ale $4.5

Madison, WI 7.5% ABV

Furthermore Fatty Boombalatty $4.5

Black River Falls, WI 7.2% ABV

Karben4 Fantasy Factory IPA $4.5

Madison, WI 6.3% ABV

Ale Asylum High Coup Dank Tropical IPA $4.50

Madison, WI 6.2%

Lakefront Brewery Single Hop Series IPA: Amarillo $4.50

Milwaukee, WI 7.0% ABV

War Pigs Lazurite IPA $5

Verona, WI 6.8%

Furthermore Black Cloud Belgian Strong Dark Ale $4.50

Black River Falls, WI %7 ABV

Wines

2016 Villa Montecastello Pinot Grigio 

Dry and lean, full-bodied, distinct almond notes.

Italy $23/$6

2015 Dreyer of Sonoma Chardonnay

Lightly oaked, pineapple and pear

California  $23/$6

2016 Corvidae “Ravenna” Riesling

Off-dry, crisp, and aromatic. Gingersnaps & honey

California $23/$6

2014 Avinyo Brut Reserva Cava

Bright, complex, fruits. Golden apple, white pear

Catalonia, Spain $26/$7.5

2017 Olivares Rose 

Semi-dry, full fruit, lightly floral, hints of strawberry

Spain $21/$5.5

2015 Villa Montecastello Chianti

Intense, fruity, and vinous. Pleasantoak notes.

Italy $23/$6

2014 Allamand Malbec

Richly fruity, spicy, earthy

Argentina $21/$5.5

Non-Alcoholic Beverages

Maine Root Beer $3

Maine Ginger Brew  $3

Wiscopop Strawberry Soda  $3

NessAlla Lemon Ginger Kombucha  $3.5

Lemon Klarbrunn $1

Milk   $1

June 20! Pizza on the farm!

Cress Spring Pizzeria will be serving them up on Wednesday, June 20, from 4:30 pm until 8:30 pm. 

Pizza orders may be called in ahead of time on Wednesdays after 7:30am, but on busy nights we stop accepting phone orders once we start serving, so please try to call before 4:30. The earlier in the day you call, the more likely you are to get your preferred time slot. 

We feature live music every Wednesday, and this week we welcome Chicken Bacon, playing roots rock influenced by the likes of Dylan, Little Feat, The Band, Van Morrison, and Gillian Welch. This is their first time playing pizza night, so come on out and give them a warm welcome. 

New for this year, we are no longer allowing dogs on pizza night. For the comfort and safety of all our customers, please leave your furry friends at home. 

Here’s how it works. Every Wednesday evening from May until October, we'll be selling flaming hot pizzas and delicious desserts, beer and wine, here at Cress Spring Farm. Picnic on our lawn or take your pizza to enjoy at home. Outdoor seating only - you are welcome to bring blankets, lawn chairs, and warm friends to snuggle with. You should also bring whatever plates, cutlery, etc. that you might need for your picnic. Pizza will be served in boxes, beer and soda in bottles and wine by the bottle or glass. We will have mason jars available for wine, but we encourage you to bring your own. You may supplement your picnic with any salads or other food you wish to bring, but we ask that you not bring your own alcohol. We accept cash, checks, credit cards, and chickens as payment.

Our menu for this week is below, and it's also posted on our facebook page. We hope to see you soon!

Cress Spring Bakery
4035 Ryan Road
Blue Mounds, WI 53517
608 767-3875

Cress Spring Bakery & Pizzeria

Menu for June 20

Appetizers

   

Appetizer basket: Salt & pepper crostini, and a selection of fresh, seasonal veggies, served with house-made tzatziki, and sorrel aioli* $8

Pickled veggies: Seasonal assortment of house-pickled veggies $4

Pizzas

All pizzas are available on Cress Spring sourdough crust or gluten-free crust (GF=same price, smaller pizza)

Asparagus Alfredo: House béchamel sauce, Cress Spring cheese blend, Farmer John’s asiago cheese, garlic, roasted asparagus, balsamic reduction  $16.00  Add prosciutto $2.00

Figgy Pig: Fire-roasted tomato sauce, figs poached in apple cider, Sartori Montamore cheese, Cress Spring Italian sausage, red onions, $18.00

Barbecue Pork:  Fire-roasted tomato barbeque sauce, Cress Spring cheese blend, smoked pork, red onions, sweet corn, red peppers, $18.00

Three Little Pigs: Fire-roasted tomato sauce, Cress Spring cheese blend, Cress Spring Italian sausage, Cress Spring bacon, pepperoni, scallions, red peppers    $18.00

Spanish Castle Magic: Fire roasted tomato Sauce, Capri goat cheddar Blend, Cress Spring chorizo, green garlic, chimichurri $18.00

Real Fungi: House-made mushroom tapenade, caramelized onions, shitake mushrooms, spinach, scallions, toasted walnuts    $16.00 (vegan)

Baker’s Favorite: Caramelized onions, Cress Spring cheese blend, Hook’s gorgonzola, toasted walnuts $16.00   Add Bacon  $2.00

Afternoon Delight: Fire-roasted tomato sauce, Farmer John fresh mozzarella, sun-dried tomatoes, scallions, watercress, Underground soppressata and prosciutto    $18.00

Big Cheese: Fire-roasted tomato sauce, Cress Spring cheese blend   $13.00

Build Your Own:  You are welcome to build your own pizza out of anything we have on hand each week. Prices are simple:   $16.00 for a vegetable pizza,  $18.00 for a meaty pizza

Desserts

Ice Cream Sandwiches: Chocolate Sea Salt Cookie filled with either house-made vanilla ice cream or wild mint chip ice cream. $4.00

Spring Tartlets: Flaky tart shell, fresh lemon curd, fresh strawberries, whipped cream $4.00

Cookies:  Gingersnap, Trail Cookie $2.00; Chocolate Chip, Chocolate Sea Salt  $2.25

*Consuming raw or undercooked eggs may increase your risk of foodborne illness.

Beer & Cider

Brix Orchard Series Cider $6

Barneveld, WI 6% ABV

Capital Brewery Pilsner $4.5

Middleton, WI 4.7% ABV

New Glarus Moon Man No Coast Pale Ale $4.5

New Glarus, WI 5% ABV

New Glarus Two Women Bavarian Lager  $4.5

New Glarus, WI 5% ABV

Ale Asylum Ünshadowed Hefeweizen $5 

Madison, WI 6%

Karben4 Block Party Amber Ale $4.5

Madison, WI 5.6% ABV

Karben4 Lady Luck Irish Red Ale $4.5

Madison, WI 7.5% ABV

Furthermore Fatty Boombalatty $4.5

Black River Falls, WI 7.2% ABV

Karben4 Fantasy Factory IPA $4.5

Madison, WI 6.3% ABV

Lakefront Brewery Single Hop Series IPA: Amarillo $4.50

Milwaukee, WI 7.0% ABV

War Pigs Lazurite IPA $5

Verona, WI 6.8%

Furthermore Black Cloud Belgian Strong Dark Ale $4.50

Black River Falls, WI %7 ABV

Milwaukee Brewing Polish Moon Stout $4.5

Milwaukee, WI 4.5% ABV

Wines

2016 Villa Montecastello Pinot Grigio 

Dry and lean, full-bodied, distinct almond notes.

Italy $23/$6

2015 Dreyer of Sonoma Chardonnay

Lightly oaked, pineapple and pear

California  $23/$6

2016 Corvidae “Ravenna” Riesling

Off-dry, crisp, and aromatic. Gingersnaps & honey

California $23/$6

2014 Avinyo Brut Reserva Cava

Bright, complex, fruits. Golden apple, white pear

Catalonia, Spain $26/$7.5

2017 Olivares Rose 

Semi-dry, full fruit, lightly floral, hints of strawberry

Spain $21/$5.5

2015 Villa Montecastello Chianti

Intense, fruity, and vinous. Pleasantoak notes.

Italy $23/$6

2014 Allamand Malbec

Richly fruity, spicy, earthy

Argentina $21/$5.5

Non-Alcoholic Beverages

Maine Root Beer $3

Maine Ginger Brew  $3

Wiscopop Strawberry Soda  $3

NessAlla Lemon Ginger Kombucha  $3.5

Lemon Klarbrunn $1

Milk   $1

June 13! Pizza on the farm!

Cress Spring Pizzeria will be serving them up on Wednesday, June 13, from 4:30 pm until 8:30 pm.

We feature live music every Wednesday, and this week we welcome the Lakeview Ramblers, playing old-time string music that will have you dancing on the lawn. 

Lakeview Ramblers

Save a little room for dessert. This week we’ve got our famous ice cream sandwiches with house-made wild mint chip ice cream, along with fresh strawberry lemon tartlets.

New for this year, we are no longer allowing dogs on pizza night. For the comfort and safety of all our customers, please leave your furry friends at home. 

Here’s how it works. Every Wednesday evening from May until October, we'll be selling flaming hot pizzas and delicious desserts, beer and wine, here at Cress Spring Farm. Picnic on our lawn or take your pizza to enjoy at home. Outdoor seating only - you are welcome to bring blankets, lawn chairs, and warm friends to snuggle with. You should also bring whatever plates, cutlery, etc. that you might need for your picnic. Pizza will be served in boxes, beer and soda in bottles and wine by the bottle or glass. We will have mason jars available for wine, but we encourage you to bring your own. You may supplement your picnic with any salads or other food you wish to bring, but we ask that you not bring your own alcohol. We accept cash, checks, credit cards, and chickens as payment.

Our menu for this week is below, and it's also posted on our facebook page. Pizza orders may be called in ahead of time, but on busy nights we stop accepting phone orders once we start serving, so please try to call before 4:30. We hope to see you soon!

Cress Spring Bakery
4035 Ryan Road
Blue Mounds, WI 53517
608 767-3875

Cress Spring Bakery & Pizzeria

Menu for June 13

Appetizers

   

Appetizer basket: Salt & pepper crostini, and a selection of fresh, seasonal veggies, served with house-made tzatziki, and sorrel aioli* $8

Pickled veggies: Seasonal assortment of house-pickled veggies $4

Pizzas

All pizzas are available on Cress Spring sourdough crust or gluten-free crust (GF=same price, smaller pizza)

Barbecue Pork:  Fire-roasted tomato barbeque sauce, Cress Spring cheese blend, smoked pork, red onions, sweet corn, red peppers, $18.00

Three Little Pigs: Fire-roasted tomato sauce, Cress Spring cheese blend, Cress Spring Italian sausage, Cress Spring bacon, pepperoni, scallions, red peppers    $18.00

Asparagus Alfredo: House béchamel sauce, Cress Spring cheese blend, Farmer John’s asiago cheese, garlic, roasted asparagus, balsamic reduction  $16.00  Add prosciutto $2.00

Spanish Castle Magic: Fire roasted tomato Sauce, Capri goat cheddar Blend, Cress Spring chorizo, green garlic, chimichurri $18.00

Real Fungi: House-made mushroom tapenade, caramelized onions, shitake mushrooms, spinach, scallions, toasted walnuts    $16.00 (vegan)

Baker’s Favorite: Caramelized onions, Cress Spring cheese blend, Hook’s gorgonzola, toasted walnuts $16.00   Add Bacon  $2.00

Figgy Pig: Fire-roasted tomato sauce, figs poached in apple cider, Sartori Montamore cheese, Cress Spring Italian sausage, red onions, $18.00

Afternoon Delight: Fire-roasted tomato sauce, Farmer John fresh mozzarella, sun-dried tomatoes, scallions, watercress, Underground soppressata and prosciutto    $18.00

Big Cheese: Fire-roasted tomato sauce, Cress Spring cheese blend   $13.00

Build Your Own:  You are welcome to build your own pizza out of anything we have on hand each week. Prices are simple:   $16.00 for a vegetable pizza,  $18.00 for a meaty pizza

Desserts

Ice Cream Sandwiches: Chocolate Sea Salt Cookie filled with either house-made buttermilk-vanilla ice cream or wild mint chip ice cream. $4.00

Spring Tartlets: Flaky tart shell, fresh lemon curd, rhubarb compote, fresh strawberries, whipped cream $4.00

Cookies:  Gingersnap, Trail Cookie $2.00; Chocolate Chip, Chocolate Sea Salt  $2.25

*Consuming raw or undercooked eggs may increase your risk of foodborne illness.

Beer & Cider

Brix Orchard Series Cider $6

Barneveld, WI 6% ABV

Capital Brewery Pilsner $4.5

Middleton, WI 4.7% ABV

New Glarus Moon Man No Coast Pale Ale $4.5

New Glarus, WI 5% ABV

New Glarus Two Women Bavarian Lager  $4.5

New Glarus, WI 5% ABV

Karben4 Block Party Amber Ale $4.5

Madison, WI 5.6% ABV

Karben4 Lady Luck Irish Red Ale $4.5

Madison, WI 7.5% ABV

Furthermore Fatty Boombalatty $4.5

Black River Falls, WI 7.2% ABV

Karben4 Fantasy Factory IPA $4.5

Madison, WI 6.3% ABV

Lakefront Brewery Single Hop Series IPA: Amarillo $4.50

Milwaukee, WI 7.0% ABV

War Pigs Lazurite IPA $5

Verona, WI 6.8%

Furthermore Black Cloud Belgian Strong Dark Ale $4.50

Black River Falls, WI %7 ABV

Milwaukee Brewing Polish Moon Stout $4.5

Milwaukee, WI 4.5% ABV

Wines

2016 Villa Montecastello Pinot Grigio 

Dry and lean, full-bodied, distinct almond notes.

Italy $23/$6

2015 Dreyer of Sonoma Chardonnay

Lightly oaked, pineapple and pear

California  $23/$6

2016 Corvidae “Ravenna” Riesling

Off-dry, crisp, and aromatic. Gingersnaps & honey

California $23/$6

2014 Avinyo Brut Reserva Cava

Bright, complex, fruits. Golden apple, white pear

Catalonia, Spain $26/$7.5

2017 Olivares Rose 

Semi-dry, full fruit, lightly floral, hints of strawberry

Spain $21/$5.5

2015 Villa Montecastello Chianti

Intense, fruity, and vinous. Pleasantoak notes.

Italy $23/$6

2014 Allamand Malbec

Richly fruity, spicy, earthy

Argentina $21/$5.5

Non-Alcoholic Beverages

Maine Root Beer $3

Maine Ginger Brew  $3

Wiscopop Strawberry Soda  $3

NessAlla Lemon Ginger Kombucha  $3.5

Lemon Klarbrunn $1

Milk   $1

June 6! Pizza on the farm!

Cress Spring Pizzeria will be serving them up on Wednesday, June 6, from 4:30 pm until 8:30 pm. 

Come early to get a good spot!

We feature live music every Wednesday, and our guest this week, all the way from Mount Horeb, Wisconsin, is Bob Weinswig. Bob sings old-time back porch tunes, with a soulful voice that will hit all the sweet spots. 

New for this year, we are no longer allowing dogs on pizza night. For the comfort and safety of all our customers, please leave your furry friends at home. 

Here’s how it works. Every Wednesday evening from May until October, we'll be selling flaming hot pizzas and delicious desserts, beer and wine, here at Cress Spring Farm. Picnic on our lawn or take your pizza to enjoy at home. Outdoor seating only - you are welcome to bring blankets, lawn chairs, and warm friends to snuggle with. You should also bring whatever plates, cutlery, etc. that you might need for your picnic. Pizza will be served in boxes, beer and soda in bottles and wine by the bottle or glass. We will have mason jars available for wine, but we encourage you to bring your own. You may supplement your picnic with any salads or other food you wish to bring, but we ask that you not bring your own alcohol. We accept cash, checks, credit cards, and chickens as payment.

Our menu for this week is below, and it's also posted on our Facebook page. Pizza orders may be called in ahead of time, but on busy nights we stop accepting phone orders once we start serving, so please try to call before 4:30. We hope to see you soon!

Cress Spring Bakery
4035 Ryan Road
Blue Mounds, WI 53517
608 767-3875

Spanish Castle Magic

Cress Spring Bakery & Pizzeria

Menu for June 6

Appetizers

Appetizer basket: Salt & pepper crostini, and a selection of fresh, seasonal veggies, served with house-made green garlic-sunchoke dip, and sorrel aioli* $8

Pickled veggies: Seasonal assortment of house-pickled veggies $4

Pizzas

All pizzas are available on Cress Spring sourdough crust or gluten-free crust (GF=same price, smaller pizza)

Spanish Castle Magic: Fire roasted tomato Sauce, Capri goat cheddar Blend, Cress Spring chorizo, green garlic, chimichurri $18.00

Three Little Pigs: Fire-roasted tomato sauce, Cress Spring cheese blend, Cress Spring Italian sausage, Cress Spring bacon, pepperoni, scallions, red peppers    $18.00

Asparagus Alfredo: House béchamel sauce, Cress Spring cheese blend, Farmer John’s asiago cheese, garlic, roasted asparagus, balsamic reduction  $16.00  Add prosciutto $2.00

Real Fungi: House-made mushroom tapenade, caramelized onions, shitake mushrooms, spinach, scallions, toasted walnuts    $16.00 (vegan)

Baker’s Favorite: Caramelized onions, Cress Spring cheese blend, Hook’s gorgonzola, toasted walnuts $16.00   Add Bacon  $2.00

Figgy Pig: Fire-roasted tomato sauce, figs poached in apple cider, Sartori Montamore cheese, Cress Spring Italian sausage, red onions, $18.00

Barbecue Pork:  Fire-roasted tomato barbeque sauce, Cress Spring cheese blend, smoked pork, red onions, sweet corn, red peppers, $18.00

Afternoon Delight: Fire-roasted tomato sauce, Farmer John fresh mozzarella, sun-dried tomatoes, scallions, watercress, Underground soppressata and prosciutto    $18.00

Big Cheese: Fire-roasted tomato sauce, Cress Spring cheese blend   $13.00

Build Your Own:  You are welcome to build your own pizza out of anything we have on hand each week. Prices are simple:   $16.00 for a vegetable pizza,  $18.00 for a meaty pizza

Desserts

Ice Cream Sandwiches: Chocolate Sea Salt Cookie filled with either house-made buttermilk-vanilla ice cream or wild mint chip ice cream. $4.00

Cookies:  Gingersnap, Trail Cookie $2.00; Chocolate Chip, Chocolate Sea Salt  $2.25

*Consuming raw or undercooked eggs may increase your risk of foodborne illness.

Beer & Cider

Brix Orchard Series Cider $6.00

Barneveld, WI 6% ABV

Capital Brewery Pilsner $4.50

Middleton, WI 4.7% ABV

New Glarus Moon Man No Coast Pale Ale $4.50

New Glarus, WI 5% ABV

New Glarus Two Women Bavarian Lager  $4.50

New Glarus, WI 5% ABV

Karben4 Block Party Amber Ale $4.50

Madison, WI 5.6% ABV

Karben4 Lady Luck Irish Red Ale $4.50

Madison, WI 7.5% ABV

Furthermore Fatty Boombalatty $4.50

Black River Falls, WI 7.2% ABV

Karben4 Fantasy Factory IPA $4.50

Madison, WI 6.3% ABV

Lakefront Brewery Single Hop Series IPA: Amarillo $4.50

Milwaukee, WI 7.0% ABV

War Pigs Lazurite IPA $5.00

Verona, WI 6.8%

Furthermore Black Cloud Belgian Strong Dark Ale $4.50

Black River Falls, WI %7 ABV

Milwaukee Brewing Polish Moon Stout $4.50

Milwaukee, WI 4.5% ABV

Wines

2016 Villa Montecastello Pinot Grigio 

Dry and lean, full-bodied, distinct almond notes.

Italy $23/$6.00

2015 Dreyer of Sonoma Chardonnay

Lightly oaked, pineapple and pear

California  $23/$6.00

2017 Olivares Rose 

Semi-dry, full fruit, lightly floral, hints of strawberry

Spain $21/$5.50

2015 Villa Montecastello Chianti

Intense, fruity, and vinous. Pleasantoak notes.

Italy $23/$6.00

2014 Allamand Malbec

Richly fruity, spicy, earthy

Argentina $21/$5.50

Poire Authentique Sparkling Pear Cider, Eric Bordelet

France   $25/$7

Non-Alcoholic Beverages

Maine Root Beer $3.00

Maine Ginger Brew  $3.00

Wiscopop Strawberry Soda  $3.00

NessAlla Lemon Ginger Kombucha  $3.50

Lemon Klarbrunn $1.00

Milk   $1.00